15 Recipes That Start with Cream of Chicken Soup (2024)

Starting a recipe with a can of condensed cream of chicken soup sets you up for a comfort food dish with that home-style chicken flavor we love. That's why we're serving up some of our favorite recipes that use condensed cream of chicken soup.

Many of these dishes are easy to make, budget-friendly options that only require one dish or pot. We feel confident that many of these creamy comfort-food recipes will become repeat dinners on the family table. And while you're at it, don't forget to check out our roundup of 20 recipes that start with cream of mushroom soup.

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Chicken Noodle Casserole

This recipe sounds like a dish you want to dig into on cool fall days to warm up from the inside out. With over 1,700 reviews, this delicious four-star recipe is a super-simple supper with ingredients you probably already have in your kitchen. What could be better than a creamy noodle casserole? Leftovers! Many reviewers said this was incredibly delicious the next day, too.

02of 15

Slow Cooker Salisbury Steak

15 Recipes That Start with Cream of Chicken Soup (1)

In this recipe you'll mix onion soup mix, ground beef and breadcrumbs together and brown the patties before adding them to the slow cooker and adding condensed soup. This hearty dinner will be ready after about four hours in the slow cooker. "We ate the leftovers today as sandwiches. It was very good, we will make it again," said one reviewer.

03of 15

Slow Cooker Green Bean Casserole

15 Recipes That Start with Cream of Chicken Soup (2)

This holiday side dish favorite is a great slow cooker option when you don't want to take up precious space in the oven... ahem, like during Thanksgiving? Dump all of the ingredients in the slow cooker and then walk away for five hours. This recipe works for about 10 people. You can always swap out cream of chicken soup for cream of mushroom soup to create a vegetarian version.

04of 15

Ground Beef Enchiladas

15 Recipes That Start with Cream of Chicken Soup (3)

If your family loves "Taco Tuesday" night, they'll flip for this cheesy enchilada recipe. The can of chicken soup makes for a creamy topping when paired with yogurt and cheese. "This reminded me of a favorite dish I like from a Mexican restaurant," said one reviewer who called it the "best dish I served in a long time."

05of 15

Creamy Tater Tot Casserole

15 Recipes That Start with Cream of Chicken Soup (4)

Honestly, you had us at "tater tot." Friends and family will request this cheesy, cornflake-topped dish again and again. Try serving it at your next tailgate party or casual potluck. One reviewer said it's great for dinner guests because it makes a lot and is easy to assemble ahead of time.

06of 15

Award-Winning White Chicken Chili

15 Recipes That Start with Cream of Chicken Soup (5)

This easy chicken and bean chili recipe is made with green chilies and taco mix for a zesty kick. Serve it over rice, mashed potatoes, or chips, and sprinkle on all of your favorite chili toppings. Reviewers of the cream of chicken-based recipe say it pairs well with cornbread.

07of 15

Cheesy Ham Potato Bake

15 Recipes That Start with Cream of Chicken Soup (6)

Using pre-cooked ham and frozen hash brown potatoes makes this recipe a light lift at dinnertime. Simply dice a few ingredients, toss them in a casserole dish, and bake. It's perfect for those nights when you need to help the kids with homework and can't monitor food cooking in the kitchen.

Broccoli and Cauliflower Casserole

15 Recipes That Start with Cream of Chicken Soup (7)

This veggie side dish has a crunchy topping thanks to the crumbled crackers. This could be made even faster if you have leftover rice and cooked veggies from batch cooking earlier in the week to toss into a dish and bake. Some readers cut back on the butter and cheese to make a healthier version.

09of 15

Mamaw's Chicken and Rice Casserole

15 Recipes That Start with Cream of Chicken Soup (8)

For those of you who aren't familiar with the term, "mamaw" is a Southern way of saying "grandma." We wish we could find "Mamaw" to thank her for this deliciously buttery recipe. In addition to cream of chicken soup, it calls for cream of celery soup and cream of mushroom soup.

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Chicken Taco Casserole

15 Recipes That Start with Cream of Chicken Soup (9)

This recipe is from our friends at Campbell's and gets a five-star rating from many of our reviewers. Canned cream of chicken soup, canned tomatoes, canned beans, and taco seasoning mix make it a snap to prepare. Some readers made it in the crock pot and others added a few more spices to turn up the heat.

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Squash Casserole with Cream of Chicken Soup

15 Recipes That Start with Cream of Chicken Soup (10)

Use your favorite yellow squash in this veggie casserole that would be perfect served at the holidays – but why wait? Add turkey, pork, or chicken to make it a heartier meal. You can swap out yellow squash for zucchini or make the dish half and half for a colorful side.

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Chicken Pot Pie

15 Recipes That Start with Cream of Chicken Soup (11)

This four-ingredient chicken potpie recipe couldn't be easier. Simply steam the veggies and chicken and then pour them with the can of soup in a piecrust and bake. Voila! Many of the reviewers found that doubling the cream of chicken soup in the recipe worked best for their dish. "This will be a regular dish in our home," said one user.

13of 15

Cauliflower Potato Soup

15 Recipes That Start with Cream of Chicken Soup (12)

The can of condensed cream of chicken soup is a great base for winter soup recipes. This version tastes like a liquid version of your favorite baked potato toppings – bacon, onions, and scallions included! This creamy winter crock pot dish eats like a meal.

14of 15

Creamy Kielbasa and Potato Soup

You might not think to add this Polish meat to a broth but this hearty soup makes for a quick lunch, starter, or dinner that only requires one dish. It's a great way to use leftover kielbasa and potatoes.

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Slow Cooker Chicken and Dumplings

15 Recipes That Start with Cream of Chicken Soup (13)

A steaming bowl of chicken and dumplings is perfect for chilly days. Five ingredients tossed into your slow cooker is all the work required for this Southern-inspired dinner. Packaged biscuit dough makes the 'dumplings' easy as pie. It's even been called "picky eater" approved!

15 Recipes That Start with Cream of Chicken Soup (2024)

FAQs

Can you just eat cream of chicken soup by itself? ›

A bowl of our Cream of Chicken Soup served with fresh baked bread is hearty enough to serve on its own, or you can beef it up with whatever's fresh in your kitchen. Condensed soups are also the perfect base for casseroles and starters for sauces, so your imagination is the limit.

How to make canned cream of chicken soup taste better? ›

A pinch of seasoning can make all the difference to freshen up the flavors in a ho-hum soup. Most canned soups have plenty of sodium, so skip the salt and stick with spices like cumin or curry powder or try dried herbs like basil or rosemary.

What is the ingredient that most soups begin with? ›

The Foundation: Broths and Stocks

The homemade soup recipes that are most memorable are ones that require a long simmer, with carefully browned bones, vegetables, and seasoning added in.

What is the difference between condensed cream of chicken soup and regular cream of chicken soup? ›

What's the Difference Between Condensed Soup and Regular Soup? Condensed soup is essentially soup boiled down to a thick stock, with most of the volume of water removed. If you took a can of regular soup and boiled it down to half the volume, you'd get the same thickness as condensed soup.

Is cream of chicken soup good for illness? ›

Compared with hot water alone, studies show chicken soup is more effective at loosening mucus. The herbs and spices sometimes used in chicken soup, such as pepper and garlic, also loosen mucus. The broth, which contains water and electrolytes, helps with rehydration.

How long does cream of chicken soup last in fridge? ›

Once opened, you should transfer any unused portions to a tightly sealed container and refrigerate. It should last for three to five days. As for the freezer, you can extend the soup's life by freezing it for four to six months. Don't forget to label and date your frozen items.

What thickens cream soup? ›

Add Flour Or Cornstarch

You can thicken soup by adding flour, cornstarch, or another starchy substitute. For the best results, never add flour or cornstarch directly to your soup. If you do, it will clump up on top. Instead, ladle a small amount of broth into a separate bowl and let it cool.

How can I thicken my cream of chicken soup? ›

The most classic and surefire way to thicken a broth-based soup is with a cornstarch slurry. Whisk together equal parts cornstarch (or arrowroot) and water or broth, then whisk it into the pot of soup. A good ratio to get to a pleasant thickness without your soup tasting goopy or heavy is one tablespoon.

What is the secret ingredient in soup? ›

It may sound a bit strange and unusual for some, but vinegar is a common ingredient in some soup recipes, and there is a good reason for it. If you think about it, vinegar is really a flavor-enhancer (umami). That's why it is so often used in cooking, sauces, and salad dressings. The same is true with soups.

Which thickener is most often used for cream soup? ›

Roux (pronounced roo) is a mixture of equal weights (parts) of flour and fat (usually clarified butter; chicken fat, bacon fat, and margarine are also used) cooked over medium heat and stirred constantly. Roux is the most common thickener for sauces and soups.

Does cream of chicken soup have MSG? ›

Chicken Stock, Modified Cornstarch, Vegetable Oil, Wheat Flour, Cream, Chicken Meat, Chicken Fat, Contains Less Than 2% Of: Salt, Whey, Dried Chicken, Monosodium Glutamate, Soy Protein Concentrate, Water, Yeast Extract, Natural Flavoring, Beta Carotene For Color, Soy Protein Isolate, Sodium Phosphate, Celery Extract, ...

Why is it called cream of chicken soup? ›

'Cream of' originally meant not only pureed, but cream added, regardless of other ingredients - most modern shop bought versions will either have cream or a product of dairy origin added, which is why there are often warnings about lactose intolerance on 'cream of' soups.

Does cream of chicken soup have eggs? ›

Contains wheat gluten, cow's milk. May also contain egg.

Can you eat cream of Chicken Soup without heating it up? ›

It is safe to eat canned food without heating at all

Can you eat Chicken Soup without cooking it? ›

I assume what you are trying to ask if if canned chicken noodle soup can be eaten cold from the can. If that is the question, then the answer is yes, because it is already cooked.

Can you eat Campbell's cream of Chicken Soup cold? ›

Our Well Yes! ® sipping soups are delicious when served hot, but can also be enjoyed on-the-go at room temperature.

Can you eat cream of potato soup by itself? ›

Use it as the hero ingredient in classic dishes like Easy Chicken and Biscuits, or substitute it for roux or bechamel as a sauce starter. It's also delicious on its own or enjoyed with a sandwich or salad.

References

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