20+ Homemade Candy Recipes (2024)

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byArman Liew

updated on Nov 19, 2023

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This complete list of over 20 candy recipes will convince you just how easy it is to make your favorite candies from the comfort of your kitchen. Each one is easy to make and comes together with wholesome ingredients.

20+ Homemade Candy Recipes (2)

We eat a lot of candy in my house, so any chance we get to make our own version of our favorite candies, I’m all for it. Not only is it better for my wallet, but it’s better for my waistline.

Now, I’ve developed plenty of dessert recipes, but not all of them qualify as “candy.” So, to make sense of all the sweet recipes I’ve come up with, I made a roundup of my (and your) favorite candy recipes.

Table of Contents
  1. Why make homemade candy
  2. Chocolate candy
  3. Copycat candy bars
  4. Fruity candy
  5. 20+ Candy Recipes (Recipe Card)

Why make homemade candy

  • Easier to enjoy in moderation. Just like any time of home cooking, making your own candy from scratch encourages you to be more thoughtful and savor each bite.
  • Healthier. Most store-bought candies have high fructose corn syrup, hydrogenated oils, and other unnecessary ingredients. Making your own candy means you have the final say over your ingredients.
  • It’s fun! Who doesn’t enjoy making candy? Most of these recipes come together with just a few simple steps so you can get the whole family involved.

Chocolate candy

Chocolate is my go-to candy of choice, so any chance I get to make my own, I’m all about it! Especially when it’s this easy. Each of these recipes is full of chocolate flavor, and most double as being no-bake and lower carb.

  • English toffee– You don’t need to wait for the holidays to enjoy this crispy, sweet, chocolatey treat. Made with 4 ingredients and paleo, gluten-free, vegan, and keto-approved!
  • Coconut clusters– Refreshing 2-ingredient coconut clusters made with no added sugar and ready in 5 minutes.
  • Peppermint bark– If you’ve ever had the bark from William Sonoma, you’re going to love this easy no-bake version.
  • White chocolate peanut butter cups– Satisfy the white chocolate lover in your life with these easy no-bake white chocolate cups, plus endless flavor combinations.
  • Chocolate coconut cups– Rich dark chocolate with a creamy coconut filling. You won’t be able to stop with one!
20+ Homemade Candy Recipes (3)

Copycat candy bars

I’ve been making my own homemade candy bars for years, ever since I learned just how easy it is. I started off with Twix, and now as you can see, I’m hooked!

  • Kit Kat bars– These are seriously addictive and taste even better than traditional Kit Kats.
  • Healthy Snickers– Layers of chewy nougat with melted caramel and chopped nuts, all covered in melted chocolate.
  • Reese’s hearts– Loaded with peanut butter and ready in 5 minutes, these vegan chocolate peanut butter hearts taste exactly like Reese’s. Paleo and nut-free options included.
  • Crunch bars– This easy no-bake version of classic crunch bars pulls triple duty as dairy-free, gluten-free, and vegan.
  • Peppermint Patties– Just 5 minutes and 3 ingredients are all you’ll need to make these refreshingly minty chocolate bites. They’re seriously addictive.
  • Creme eggs– If you wait all year for Easter just to get your hands on Cadbury creme eggs, consider this your lucky day.
  • Junior Mints– You won’t find any corn syrup, modified food starch, or artificial flavors in these bad boys. Just refreshing mint candies covered in melted dark chocolate.
  • Butterfinger bites– Turn your favorite peanut butter candy bars into no-bake bites, ready in minutes with just a handful of ingredients.
  • Almond Roca– I grew up eating Almond Rocas over the holidays, and when I found out just how simple they are, I was all too eager to create a copycat recipe.
  • Ferrero Rocher– Combine your love of chocolate and hazelnuts with these addictive bites. They’re crunchy on the outside, fudgy on the inside, and guaranteed to be a hit.
20+ Homemade Candy Recipes (4)

Fruity candy

Fruity candies are great for sharing since they’re light, refreshing, and often full of nostalgic flavors. Plus, they adhere to a variety of diets, so you never have to worry about bringing them to a big get-together.

  • Turkish delight– Delicate rosewater-infused gummies covered in powdered sugar. These Turkish delights are almost as fun to make as they are to eat.
  • Tanghulu– Inspired by my childhood travels through China, these irresistible fruit candies are simple yet elegant and truly delicious.
  • Candy grapes– Embrace the viral TikTok trend with these sweet and sour sugar-coated grapes. A healthy treat adults and kids alike will love.
  • Low-calorie candy– These creative little gummy candies are fun to make and endlessly customizable.
  • Gummies– Once you learn how easy it is to make those classic gummy bears (without the sugar), you’ll probably become obsessed. I know I did!
20+ Homemade Candy Recipes (5)

20+ Homemade Candy Recipes (6)

20+ Candy Recipes

This complete list of over 20 candy recipes will convince you just how easy it is to make your favorite candies from the comfort of your kitchen. This simple peanut butter fudge is a great one to start!

Servings: 24 servings

Prep: 1 minute min

Cook: 1 minute min

Total: 2 minutes mins

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Ingredients

Instructions

  • Line a 24-count mini muffin tin with muffin liners.

  • In a microwave-safe bowl, add the white chocolate chips and peanut butter and microwave in 20-second spurts until the white chocolate melts. Whisk together.

  • Evenly distribute the fudge mixture amongst the muffin liners. Place in the freezer.

  • Add the chocolate chips to a microwave-safe bowl and microwave in 20-second increments until melted. Drizzle over the top of each muffin liner and freeze for another 10 minutes.

Nutrition

Serving: 1servingCalories: 146kcalCarbohydrates: 14gProtein: 3gFat: 9gSodium: 50mgPotassium: 78mgFiber: 1gSugar: 12gVitamin A: 20IUVitamin C: 0.1mgCalcium: 35mgIron: 0.3mgNET CARBS: 13g

Course: Dessert

Cuisine: American

Author: Arman Liew

Tried this recipe?Give us a shout at @thebigmansworld or tag #thebigmansworld!

20+ Homemade Candy Recipes (2024)

FAQs

How is hard candy made? ›

Recipes for hard candy use a sugar syrup, such as sucrose, glucose or fructose. This is heated to a particular temperature, at which point the candy maker removes it from the heat source and may add citric acid, food dye, and some flavouring, such as a plant extract, essential oil, or flavourant.

What materials are used to make candy? ›

What Are the Essentials of a Candy Making Supply?
  • Sugar. ...
  • Corn Syrup and Cornstarch. ...
  • Flavorings. ...
  • Nuts and Fruits. ...
  • Chocolates and Caramels. ...
  • Dairy Products. ...
  • Ready-Made Candy Centers.
Dec 28, 2021

What ingredient do candies all have in common how do you know? ›

Sugar, mainly sucrose from sugar beets or sugarcane, is the major constituent of most candies.

What is the hardest candy to make? ›

Learn how to make the hardest candy, Dragon's Beard Candy, with this detailed recipe tutorial. Follow step-by-step instructions to create this delicate Chinese dessert at home.

What does cream of tartar do in hard candy? ›

It is useful in this recipe because it's an acid, another form of "interfering agent," which inverts sucrose into fructose and glucose and thereby helps to prevent crystallization of the sugar syrup.

What's the most popular candy? ›

Here are the top 10 most popular candies in America, according to CandyStore.com:
  • Reese's Peanut Butter Cups.
  • M&Ms.
  • Hot tamales.
  • Skittles.
  • Sour Patch Kids.
  • Starburst.
  • Hershey Kisses.
  • Candy Corn.
Oct 10, 2023

What is the difference between hard-crack and soft-crack candy? ›

Next is soft-crack stage, this happens between 270-290oF, sugar concentration is 95%, and forms solid, flexible threads. Hard-crack stage occurs between 300-310oF, sugar concentration is around 99%, and makes hard, brittle threads when dropped in water.

What does cornstarch do to candy? ›

Why do I add cornstarch? The addition of cornstarch (called cornflour in British recipes) helps give the taffy a smooth texture. Why do I add corn syrup? Corn syrup acts as an "interfering agent" in this and many other candy recipes.

How is Jolly Rancher hard candy made? ›

JOLLY RANCHER candies are manufactured by creating a solution of corn syrup, sucrose, glucose, or fructose syrup that is boiled to a temperature of 160 °C/320F and cooled to create a supersaturated mixture that is roughly 2.5 percent water.

Is hard candy good for your teeth? ›

Hard candy, including lollipops and suckers, can be bad news for your teeth, too, because it takes a lot longer to eat them compared to softer candies, which means an extended time that your teeth are exposed to sugar.

What is hard rock candy made of? ›

All you need is sugar and water and a few basic materials you likely have around the house. Most of the steps involve making the sugar syrup and preparing the sticks and jars. While you should start to see changes within the first few hours, it may take three to seven days for the rock candy to form.

How is rock candy made in a factory? ›

This candy is formed by allowing a supersaturated solution of sugar and water to crystallize onto a surface suitable for crystal nucleation, such as a string, stick, or plain granulated sugar. Heating the water before adding the sugar allows more sugar to dissolve thus producing larger crystals.

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